Bawang Putih = Garlic

Bawang Putih    = Garlic

Garlic (Allium sativum;) is a plant of the genus Allium name and the name of bulbs produced, Has a history of use by humans for over 7,000 years, mainly grown in Central Asia, [2] and has been the ingredients of food in the area around the Mediterranean, as well as common seasoning in Asia, Africa, and Europe. Known in ancient Egyptian records, used either as a mixture of cuisines and treatment.Bulbs of garlic plant is the main ingredient for the basic ingredients of Indonesian cuisine.

Garlic is used as a spice that is used in almost every food and Indonesian cuisine. Before use as a seasoning, garlic crushed with a knife pressed to the side (dikeprek) finely chopped and sauteed before in a frying pan with a little vegetable oil. Garlic can also be mashed with various types of ingredients that else.

And seasoning can also be used as a medicine for warts, how: mashed garlic (do not smooth) then put on the wart and a strong tie with plaster cloth or wait until 30 minutes, do not too many moves, then the skin will be hot and the wart will menghitam.tomorrow you free of warts. Garlic has antibiotic properties as naturally in the human body.