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Showing posts with label Meat Recipes. Show all posts
Showing posts with label Meat Recipes. Show all posts

konro soup ( sup konro ) indonesia recipes

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Konro soup is a local specialty cuisine Makassar presented a soupy soup specials and burned with basic ingredients such as cow or buffal...

beef kalio padang ( kalio daging sapi padang )

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Kalio intermediate rendang is a dish that is lightly browned , if kalio in dry with low heat will be colored black and was called rendan...

Aceh Noodles (mie aceh)

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Mie Aceh is a spicy noodle dish typical of Aceh in Indonesia . Thick yellow noodles with slices of beef, mutton or seafood (shrimp and s...

mealt and bone soup ala palembang ( pindang tulang palembang )

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Ingredients: 1 kg/2 lb beef meat with bones ( spare rib) 1 stem lemon grass, outer leave discard, bruished 2 salam leaves or bay leave...

goat satay (sate kambing)

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Ingredients: 500 gr diced goat meat dip seasoning 50 grams half-ripe pineapple fruit, finely grated 100 gr Peanut, Fried and puree...

Sweet beef satay ( sate sapi manis )

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ingredient 500 grams Beef has deep, diced 200 ml sweet soy sauce Bango 2 tablespoons oil for sauteing spices 5 grams Tamarind 4 ...

meatballs from malang ( bakso malang )

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Malang is famous for winter, hence the origin of many foods served hot aiming to warm the body from winter weather. Although called Ma...

Kaledo Beff ( kaledo daging sapi )

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kaledo is a dish that originated from Sulawesi Indonesia,. original cuisine including Indonesia The following is how to create kaled...

Goat Tengkleng ( Tengkleng Kambing )

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Goat Tengkleng dishes are from central java Indonesia, Goat Tengkleng is perfect on serve for lunch or dinner, seasonings - a savory ...