Meat and Grated Curry ala makasar ( pallu basa ) indonesian recipes

Meat and Grated Curry ala makasar ( pallu basa ) Indonesian Recipes Pallu basa Ingredients: 3 tbsp Oil 2 stalks Lemon Grass, bruised 1/2 nutmeg Nutmeg 3 Cloves 5 cm Cinnamon stick 1 kg Beef, cut into pieces (1 X 3 X 5 cm) 150 g Shredded coconut, roasted, ground 1 liter Coconut milk from 1 coconut 2 tbsp Tamarind juice Spices...

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Coto Makasar ( beef offal herbs spices and grind peanuts )

True to its name Coto Makassar is soupy dish that comes from Makassar, South Sulawesi, Indonesia. In every street in the city of Makassar, can be easily found stalls that provide Coto Makassar. Taste this dish at every stall was almost exactly the same, but that makes it different is given extra spice by each merchant. And it is no secret...

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