konro soup ( sup konro ) indonesia recipes

Konro soup is a local specialty cuisine Makassar presented a soupy soup specials and burned with basic ingredients such as cow or buffalo ribs, cooked or baked with spices coriander, cumin, lemongrass / citronella, Kaloa, red onion, garlic, salt, MSG smoothed. Konro soup generally served and eaten with white rice and spicy sauce pans....

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green banana ice ( es pisang ijo )

green banana ice ( es pisang ijo ) is one of the specialties of South Sulawesi became very interested in food at the moment and is suitable for the try. And Maybe you are wondering what the hell green banana ice ( es pisang ijo )??, green banana ice ( es pisang ijo ) dessert is a type of food made ​​from banana sago...

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Manado porridge ( bubur manado )

Tinutuan or Manado porridge is a typical Indonesian food from Manado, North Sulawesi. Some say tinutuan is the typical food Minahasa, North Sulawesi. Tinutuan is a mixture of various kinds of vegetables, do not contain meat, so that the food could be a food interaction among social groups in Manado. Tinutuan usually served for breakfast...

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Chicken Tuturuga ( AYAM TUTURUGA )

Here it is typical cuisine from Manado, North Sulawesi. Seasoned chicken tuturuga. . blend of sour, spicy, savory and delicious. with the addition of pandan leaves and basil that are characteristic of several dishes Manado, makes this dish smelled delicious and tempting. No wonder this dish is very popular not only in the region of origin...

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iloni chicken from gorontalo indonesia

Maybe when they hear the name of Gorontalo's in our mind is a province in Sulawesi region producing corn and corn soup called Binte. But there was a special food called chicken gorontalo iloni. Chicken iloni itself is chicken cooked with coconut milk solution. These iloni chicken recipe. INGREDIENTS: * 5 pieces of chicken breast * 500...

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Kaledo Beff ( kaledo daging sapi )

kaledo is a dish that originated from Sulawesi Indonesia,. original cuisine including Indonesia The following is how to create kaledo Material Cuisine: - 1/4 kg beef ribs - 1/4 kg of tripe - 1/2 kg of cow intestines - 1 pcs cassava, cut into pieces - 2 stalk lemongrass, crushed - 1 bay leaf LBR - 1 ptg ginger - 2 tablespoons butter -...

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Parape Fish ( Ikan parape )

parape fish were original food from Sulawesi Indonesia. Fish can also be baked Parape besides matured with frying technique. Here's a recipe for one serving of fish Parape. Good luck. Ingredients Fish Parape: Grouper, 1 tail, clean, split Acidic water, 50 ml Garlic, 2 cloves, minced Soy sauce, 50 ml Margarine, 50 grams Cooking oil,...

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Rica Rica Chicken ( Ayam Rica Rica )

Rica Rica Chicken ( Ayam Rica Rica )  are foods derived from Menado Sulawesi, Indonesia matching eaten cold or at dinner Rica Rica Chicken ( Ayam Rica Rica ) ingredients: 500 g chicken, cut according to taste 2 stalks lemongrass, Bruise 6 pieces of red onion chopped 1 sheet of pandan leaves, thinly sliced 4 pieces of orange...

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