peria and anchovy fried with egg
Peria fruit , fruit that is known for it bitter taste . Peria has the Latin name Momordica charantia . The fruit have oval shaped and has freckles on it skin. Peria usually consumed with boiled ( as a salad ) , pan-fried , or be part of a hodgepodge.
There are so much content of vitamins and minerals in Peria fruit with the content of fitokimianya as saponins , flavonoids , polyphenols , cucurbitacin...
Showing posts with label sea food recipe. Show all posts
Showing posts with label sea food recipe. Show all posts
manggo and shirmp salad recipes
manggo and shirmp salad recipes
ingredients shirmp and manggo salad:
- 100grm shirmp, boiled and peeled
- 100grm mango, cut into dice
- 50 grm green paprika
- 50 grm tomato, cut into dice
seasoing manggo and shirmp salad :
- 1 teaspoon, indonesian bay leaf chopped
- 2 teaspoon yoghurt
- 1 teaspoon chilie sauce
- 1 tablespoon tomato...
lilit satay seafood ( sate lilit )
lilit satay seafood ( sate lilit )
ingredient lilit satay ( sate lilit ) :
- 300grm snapper fish ( ikan kakap )
- 300grm shirmp
- 200ml milk coconut
- 200 grm grated coconut
seasoing lilit satay ( sate lilit ) :
- 2 buah red chillie
- 3 butir Thai pepper / bird's eye chili pepper
- 2 tea spoon salt
- 2 table spoon palm sugar
- 1 tea...
common snakehead satay
common snakehead satay
http://indonesiaoriginalrecipes.blogspot.com/
ingredient common snakedhead satay :
- 500 grm common snakehead ( scientific name : Channa striata ) , cut in topiece and clean and drain
seasoning common snakedhead satay :
- 4 tablespoon honney
- 1 tablespoon tamarind water
- 1 talespoon...
fried shrimp butter
fried shrimp butter
fried shrimp butter
ingredient/seasoning fried shrimp butter :
- 1 1/2 cm ginger ( be shredded )
- 2 garlic ( shredded )
- 1 tbs pepper powder
- 1 tbsp lime juice
- 500 grm tiger shrimp
- 2 tbsp butter
How to make fried shrimp butter :
- gingger, garlic, pepper powder, lime juice...
blood cockle with cayenne pepper
blood cockle with cayenne pepper
igredients blood cockle with cayenne pepper:
- 1 tablespoon vegetable oil for sauteing
- 3 Indonesian bay-leaf/Indonesian laurel ( Syzygium polyanthum )
- 3 tamarind ( Tamarindus indica )
- 1Kg blood cockle
- 20 cayenne pepper
- 100 ml coconut milk
- 100 gr peanut...
Squid in Padang Sauce ( Cumi saus padang ) indonesian recipes
+indonesian+recipes.jpg)
Squid in Padang Sauce ( Cumi saus padang ) indonesian recipes
Ingredients:
500 g Medium sized squid
1 tbsp Lime juice
3 Oil for stir frying
1 Turmeric leaf
1 False mangosteen ( Common english name for "Asam Kandis"). It's also called "Gamboge tree", "Eggtree", "Sour mangosteen", "Cochin-goraka
2 stalks Lemongrass
Blended...
seafood fried rice ( nasi goreng seafood ) indonesian recipes
+indonesian+recipes.Jpeg)
seafood fried rice ( nasi goreng seafood ) indonesian recipes
seafood fried rice ( nasi goreng seafood ) indonesian recipes
ingerdient
500 gr of white rice
2 eggs
6 pieces of small shrimp that has been peeled
1 piece of squid ink being discarded, cut into round
1 leek is cut round
2 pieces of red chilli, remove its contents, sliced...
fried Shahe fen with seafood ( kuew tiau goreng seafood ) chinese recipes
+chinese+recipes.jpg)
fried kuew tiau with seafood ( kuew tiau goreng seafood ) chinese recipes
ingredients:
Shahe fen 300 g wet
3 cloves garlic, finely chopped
2 dried chilies, chopped
1 teaspoon shrimp paste fried, mashed
100 g shrimp, peeled
100 grams of squid, cut
Caisim 3 stalks, cut into pieces
50 g bean sprouts
1 teaspoon sweet soy sauce
2 teaspoons...
mix vegetable in tamarind ala padang ( sayur asam padang ) indonesian recipes
mix vegetable in tamarind ala palembang ( sayur asam palembang )
mix vegetable in tamarind ala palembang ( sayur asam palembang ) indonesian recipe mix vegetable in tamarind are recipe derived from palembang sumatra, in indonesian called sayur asam palembang.
ingredients :
350 grams giant shrimp
750 ml of water
1 stalk lemongrass,...
padang crab sauce ( kepiting saus padang ) indonesia recipes
padang crab sauce ( kepiting saus padang ) indonesia recipes
padang crab sauce ingredients:
2 large crabs
Cooking oil to taste
5 cm ginger, crushed
1 red tomatoes, cut into pieces
3 tbsp oyster sauce
2 tbsp tomato sauce
2 tablespoons chili sauce
150 ml of water / broth
1 teaspoon pepper
1 tsp sugar
1/2 tsp salt
2-3 tablespoons rice flour,...
fried fish with potato salad ( ikan goreng dengan salad kentang )
fried fish with potato salad ( ikan goreng dengan salad kentang ) recipes
Ingredients:
5 boneless tuna fish (other fish may be substituted)
2 eggs
4/5 cups bread flakes
salt
pepper
potato salad
400 g boiled potatoes, diced
1 cauliflower, boiled and cut into medium
8 snow peas, cut in half
Salad Dressing
3 tablespoons mayonnaise
1 tsp...
squid soy sauce ala aceh ( cumi masak aceh )
In this post I'm going to share a bit of soy sauce Cook Squid Recipe Typical of Aceh that need to be tested by culinary enthusiasts. Well, this one squid dishes are very delicious dish when eaten with white rice was warm. squid soy sauce ala aceh is very delicious dishes according to the authors. The taste is sweet and savory and chewy...
shrimp tofu soup ( sup udang tahu )
.jpg)
shrimp tofu soup ( sup udang tahu ) recipes:
shrimp tofu soup ( sup udang tahu ) ingredients
150 grams of shrimp, the tail is left, cut back
1 pack of tofu
3 pieces of mushroom, soaked, cut into pieces
25 grams glass noodles
2 stalks lemongrass, sliced oblique
5 pieces of orange leaves,
2 leeks, cut into 1 cm
50 grams of corn, cut...
broccoli oyster sauce ( brokoli saus tiram )
Making this dish is very easy. Prepare all the ingredients of vegetables including broccoli and stir-fry over medium heat and quickly, so that it still feels fresh vegetables. Good luck.
broccoli oyster sauce ( brokoli saus tiram ) ingredient:
300 grams of broccoli
2 pieces of squid, cleaned, split wide, slices-slices, cut into...
Aceh Noodles (mie aceh)
Mie Aceh is a spicy noodle dish typical of Aceh in Indonesia. Thick yellow noodles with slices of beef, mutton or seafood (shrimp and squid) are presented in a kind of soup is savory and spicy curry. Mie Aceh is available in two types, Mie Aceh Goreng (fried and dried) and Mie Aceh Kuah (soup). Usually sprinkled with fried onions and...
aceh crab noodle ( mie kepiting aceh )
Mie Aceh is really a hot and spicy noodle bowl, area of expertise connected with Acehnese men and women in Indonesia. The dense yellow noodle along with pieces connected with ground beef, goat various meats as well as fish and shellfish is supported in wealthy along with hot and spicy curry-like soup. Mie Aceh comes in a couple of variants;...
Ikan Ceng Cuan (Braised Ginger Fish)
Ingredients:
500 g whole barracuda (can be substitued for king fish, in this case I used whole scaled and guts cod
key lime/lime/calamansi (I used calamansi) for removing the fishy smell
a small amount of salt
5 shallots (use 3 if you have the bigger size of shallot), thinly sliced
5 cloves garlic, thinly sliced
4 centimeter ginger root,...
sweet and sour chicken shrimp ( Ayam Udang Asam Manis )
I admit shrimp is my favorite food for the shrimp protein and nutrition are very many that make up the human brain intelligence, shrimp is favored by a lot of Japanese people but people in Japan consume shrimp will cook it but they do not eat them because they directly shrimp in the body there are many proteins and vitamins if we eat...
black pepper crab
Ingredients:
- Shelled crab / egg / super 2 heads -
- Flour 1 tablespoon cornstarch, dissolved in a little water -
- 2 liters of water -
- Cooking oil 2 tbsp -
seasoning:
- 4 cloves garlic, thinly sliced -
- 4 grains of red onion, thinly sliced -
- 1 piece Onions, thinly sliced -
- Onion 1 stalk leek, cut into 1 cm -
- Pepper /...
Subscribe to:
Posts (Atom)
+indonesian+recipes.jpg)
