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Showing posts with label West Sumata. Show all posts
Showing posts with label West Sumata. Show all posts

Beef Semur ( Semur Daging )

ingredient: 500 gr beef simmered until tender 3 pieces of sliced ​​potatoes as they pleased 2 bay leaves lmbr 500 ml coconut milk salt and sugar to taste sweet soy sauce to taste vegetable oil spices 4 spring onions 3 cloves of garlic 3 pieces of hazelnut 1/2 tsp pepper 2 cm ginger How to Make - Saute until fragrant spices - Insert...
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Siomay

Ingredients: 500 g polished Spanish mackerel fish meat 100 gr sago flour 1 tsp ginger water 1/2 tsp pepper powder 1/2 tsp Refined Sugar 1 tsp sesame oil if desired 1 tbsp Ebi disangan and soaked (for easy software) salt to taste How to Make: Mix all ingredients, stirring until blended and smooth, Wraps in tofu and boiled...
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chicken mie ( mie ayam )

Chicken Stir ingredients: ½ kg chicken, boiled and chopped small (reserve water for the broth) 1 piece of onion, slice a small box. 1 liter of water 1 finely sliced ​​leeks 3-4 tablespoons soy sauce Smooth Chicken Seasoning: 3 cloves garlic 6 grains of red onion ½ teaspoon pepper 1 stalk lemongrass ½ tsp turmeric fine 2 cm ginger 1...
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Egg Rendang (Rendang Telur)

Egg Rendang (Rendang Telur) are foods derived from Padang, West Sumatra Indonesia Egg Rendang (Rendang Telur) recipes Egg Rendang ( Rendang Telur ) ingredients:      8 eggs      coconut milk Egg Rendang ( Rendang Telur ) seasoing:      5 pcs onion      2 pcs...
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