Gudeg Yogyakarta

 this food original from yogyakarta indonesia ingredients: • ½ coconut • 3 pieces of teak leaves • ½ chicken was • Eggs • Young Jackfruit seasoning: • 3 onion seeds • 4 cloves garlic • 1 teaspoon coriander • 6 points pecans • 2 slices laos • ¼ teaspoon shrimp paste • 3 bay leaves • 1 tablespoon of salt • 2 tablespoons brown...

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shrimp spicy oyster sauce ( udang pedas saus tiram )

shrimp spicy oyster sauce ingredients: 200 g Shrimps Size Medium (clean, leaving tail) 1/4 cloves Onion (sliced ​​lengthwise) 1 handful of nuts Kapri (cut - cut) 80 ml water Oil for sauteing seasoning: 1 tbsp Tomato Sauce 2 tbsp Sambal Sauce 1 vertebra ginger (sliced ​​thinly) 3 tbsp Oyster Sauce Pepper and Salt to taste How to cook: -...

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Penyet Chicken ( Ayam Penyet )

Penyet chicken recipe special is the traditional recipes native to Indonesia. Made from chicken meat with special seasoning cast that makes delicious taste. Indonesia Original Recipe Form Centran Java INGREDIENTS 1ekor small size chicken, cut into four parts, 100 ml of water, 2 stalks of basil, leaves taken, To taste Oil for frying. INGREDIENTS...

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chicken mie ( mie ayam )

Chicken Stir ingredients: ½ kg chicken, boiled and chopped small (reserve water for the broth) 1 piece of onion, slice a small box. 1 liter of water 1 finely sliced ​​leeks 3-4 tablespoons soy sauce Smooth Chicken Seasoning: 3 cloves garlic 6 grains of red onion ½ teaspoon pepper 1 stalk lemongrass ½ tsp turmeric fine 2 cm ginger 1...

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Kalasan Fried Chicken ( Ayam Goreng Kalasan )

Kalasan fried chicken are foods derived from yogyakarta indonesia Kalasan Fried Chiken ( Ayam Goreng Kalasan ) Kalasan Fried Chicken Recipe Ingredients:* 1 whole chicken weighs 500 grams divided into 2 parts* 2 sheets of leaf greeting* 1 stalk lemongrass* 1 tablespoon corn starch Munjung* 1/2 tsp Baking powder* 1/2 tbsp salt* 500 ml Water*...

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