grilled chicken soy sauce ( Ayam Bakar kecap )

from java indonesia original taste



ingredients:
- 1 whole chicken, cleaned, split the chest (not to drop out) and then flatten -
- To taste Oil for frying -

Spices:
- 5 cloves garlic -
- Shallots 8 points -
- Red Chilli 4 pieces -
- Cayenne pepper to taste -
- Pepper powder 1 tsp -
- 5 tablespoons sweet soy sauce -
- Red sugar 1 tbsp -
- Sugar to taste -
- Salt to taste -

How to make:
1. Stir-fry all the spices until fragrant.
2. Add chicken, give water to the chicken submerged, and cook until the chicken is cooked. Remove and set aside.
3. Cook until sauce thickens chicken seasoning. Remove and set aside.
4. Bake chicken until cooked while covered with spices. Lift.
5. Serve with salad vegetables and garlic sauce ready-made.

Serves 3